Spiced fried chicken recipe

Assalamualaikum and good morning all junior chefs.

I am going to share with you my auntie's secret recipe.

8 chicken thighs (peha ayam)
1 tbs of white cumin seed (jintan putih)
3 tbs of sweet cumin seed (jintan manis)
2 tbs of corriander seed (biji ketumbar)
5 small onions
3 garlics
2 thumbs of ginger
Salt sugar and turmeric powder

1. Wash chicken with flour and then drain it.
2. Fry white cumin seed, sweet cumin seed, and corriander seed without oil until we can smell their nice aroma. Use small flame and dont let them burned.
3. Pound (tumbuk) the fried seeds with garlics and onions and the ginger.
4. Pour turmeric powder, a tbspoon of sugar, a tasteful of salt (garam secukup rs) and then smear them on the cleaned chicken. Mix them.
5. Marinate them for at least half an hour.
6. Ready to cook!

Thats all for now. Thank you for reading.